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French open pie - quiche, one of the few dishes that can be eaten both cold and hot. The option with asparagus and bacon will definitely suit your taste.
Ingredients - eggs, sour cream, flour, vanilla sugar, yeast, suluguni cheese, salt, milk, tomatoes, asparagus, bacon, mixed vegetables.
100 g of product contains: proteins - 8.02 g, fats - 20.12 g, carbogydrates - 22.48 g.
Energy value - 302.44 kcal, 1265.41 kJ
Shelf life - 72 hours, at a temperature of 4C +/- t 6C.